Safe Food
It is vitally important for the health of their clients that home support workers in home and community care know how to handle food safely. This DVD clearly explains in plain English the steps to follow and the reasons why.
Project developed by Fran Haarsma Productions and funded under the Workplace English Language and Literacy (WELL) Program by the Australian Government Department of Education, Employment and Workplace Relations.
Duration: 12 mins
Topics covered:
- shopping
- storage
- preparation
- hygiene
- cooking food
- reheating food
- rubbish removal.
Resource Material for:
Community Services Training Package:
-
Certificates II & III
- Community Services Work
-
Individual Client Support Certificates III
- Home and Community Care
- Disability
For example, use for competencies:
CHCHC311A Work effectively in home and community care
HLTFS207B Follow basic food safety practices
HLTCSD307B Care for home environment of clients
Please note that DVDs are in PAL format
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